LUNCH & DINNER MENU

BAR PLATES

- CLASSIC FRIES -10

served with side of aioli (v)

- SWEET POTATO FRIES - 11

served with side of aioli (v)

- ARANCINI BALLS (5 per serve) - 12

crumbed risotto, pumpkin & mozzarella balls served with side of relish

- GARLIC & PARMESAN PIZZA BREAD - 9.5

- GRILLED CHORIZO (mild) - 12

served with side of english mustard & house made pita bread

- PANKO CALAMARI RINGS (6 per serve) - 12

garnish of leafy green, lemon wedge & aioli

- WILD OLIVES - 12

hint of chili & warmed with house made pita bread

- CHEESE PLATE - 14

selection of 3 cheeses, quince paste & with house made pita bread

- JALAPENO POPPERS - 14

crispy fried, risotto filled jalapeno peppers served

with aioli & sriracha on the side (v)

- CAJUN SPICED CHICKEN WINGS - 20

served with side of aioli & sriracha

- VEGETARIAN NACHOS - 20

sour cream, smashed avocado & salsa

served deconstructed (v,gf,dfa)

- BEEF NACHOS - 22

sour cream, smashed avocado & salsa

served deconstructed (gf)

 

10" CUSTOM PIZZA

- THE BASIC - 20

rich tomato base & mozzarella cheese (v)

- THE GREEK - 22

rich tomato base, feta, olives & oregano (v)

- TROPICAL - 22

double smoked leg ham, bacon & pineapple

- MARGARITA - 22

fresh tomato, feta, basil (v)

- PEPPERONI - 22

rich tomato base, delicately sliced pepperoni & mozzarella

- CAPRICCIOSA - 22

double smoked leg ham, mushroom & olives

- VEGO - 22

roast sweet potato, zucchini, onion, capsicum, feta, pesto & peptia seeds (v)

- CARNIVORE - 26

slow cooked pulled pork, pepperoni, bacon, double smoked ham,

caramelised onion all on smoky BBQ sauce base

- BBQ CHICKEN - 26

chicken, mushroom, bacon, onion, capsicum on smoky BBQ base & aioli drizzle

- CHORIZO & PRAWN - 26

chorizo, marinated prawns, spanish onion, capsicum, jalapeno & dried chilli

- LIGHTHOUSE SPECIAL - 26

marinated prawns, chicen, mushroom,  spanish onion, capsicum, 

topped with avocado and drizzle of sweet chilli sauce

GLUTEN FREE PIZZA BASE AVAILABLE +3

 

LIGHTHOUSE FAVOURITES

- FISH & CHIPS - 24

panko crumbed, golden fried nile perch fillet served with

side salad, fries & side of wasabi mayo

- CALAMARI & CHIPS - 24

our famous salt & pepper calamari served with 

crispy fries, side salad, aioli & lemon wedge

- CHICKEN SCHNITZEL - 24

panko crumbled whole breast fillet, fries & side salad

choice of: mushroom, pepper, diane or gravy on the side

- CLASSIC PARMY - 26

whole breast schnitzel topped with rich tomato sugo, bacon,

melted cheese served with fries and side salad

- GREEK PARMY - 26

whole breast schnitzel topped with rich tomato sugo,

feta, olives, oregano, melted cheese, served with fries & side salad

- BBQ PULLED PORK PARMY - 28

whole breast schnitzel topped with smoky BBQ sauce,

pulled pork caramelised onion, bacon,

melted cheese with fries & side salad

 

 

CLASSIC BURGERS

(all burgers served on SONOMA buns with fries)

- THE BASIC - 20

8oz beef pattie, lettuce, tomato, onion, beetroot & tomato sauce

- CHICKEN SCHNITZEL BURGER - 24

panko crumbed breast schnitzel, lettuce, tomato, bacon, aioli & BBQ Sauce

- VEGAN BURGER - 24

tomato, beetroot, onion & plant based mayo (ve)

- PULLED PORK BURGER - 24

slow cooked pork shoulder, bacon, melted cheese, slaw, caramellised onion, smokey BBQ sauce

- SOUTHERN FRIED CHICKEN BURGER - 24

bacon, avocado puree, cheese, lettuce, tomato, BBQ sauce & aioli

- AMERICAN DOUBLE CHEESE BURGER - 25

double 8oz beef patties, double melted cheese, tomato & lighthouse burger sauce

- LOADED LIGHTY - 26

8oz beef pattie, bacon, melted cheese, lettuce, tomato, caramelised onion

fried egg, BBQ sauce and lighthouse burger sauce

- STEAK SANDWICH - 25

scotch fillet minute steak, bacon, fried egg, caramelised onion. tomato

melted cheese, rocket, aioli & spiced tomato relish

 

GLUTEN FREE BURGER BUNS AVAILABLE +3

STEAK

- RUMP STEAK - 29

250gm "ross biff" rump, grain fed

- SCOTCH FILLET - 38
350 gram MSA grade 3+, grass fed

 

- NEW YORK CUT SIRLOIN - 48

450 gram, grass fed, yearling grade

HAVE YOUR STEAK COOKED TO YOUR LIKING

rare - medium rare - medium - medium well - well done

PICK YOUR TWO SIDES WITH YOUR STEAK

fries - creamy mash potato - side salad - seasonal veggies - pea & shredded bacon

ADD ONE CONDIMENT TO THE SIDE OF YOUR STEAK

mushroom sauce, pepper sauce, diane sauce, gravy, english mustard, dijon mustard

 

 

SALADS

- CLASSIC CAESAR SALAD - 20

cos lettuce, bacon, shaved parmesan, croutons, boiled egg & caesar dressing

add chicken +5

 

- CHAR-GRILLED CHICKEN SALAD - 26

served on a salad of rocket, baby spinach, tomato, onion

finished with drizzle of aioli

- WARM BEEF SALAD - 26

tender marinated rump strips, rocket, baby spinach, tomato, onion

sweet potato, pepita seeds & japanese ponzu dressing

- BEETROOT & WALNUT SALAD - 22

rocket, baby spinach, spanish onion, roasted bettroot, candied walnuts

roasted sweet potato, crumbled feta & balsamic vinegar

add chicken +5

- HALOUMI SALAD - 22

baby spinach, rocket leaves, semi-dried tomatoes, spanish onion

avocado, with lemon & thyme vinaigrette

add chicken +5

SEE MENU IN PUB FOR KIDS MEALS AND DESSERT LIST

WE LOOK FORWARD TO SEEING YOU SOON